TRAYCOMPACT boards are ideally suited for use with smoked fish. The moisture and oil resistant qualities of the boards make them the perfect solution for your smoked fish presentation, and the decorative features of the gold and silver films, as well as the embossing, present a handsome appearance.

Whether you're in catering, food service or sell packaged foods, TRAYCOMPACT is economical, attractive and durable.

Use TRAYCOMPACT boards for: Smoked salmon Smoked trout Lobster Prawns Crab Caviar or Lox trays Calamari